How to Make your own Joulutorttu and Glögi!
Joulutorttu is a Finnish Christmas pastry. It is traditionally made from puff pastry in the shape of a star or pinwheel and filled with prune jam and often dusted with icing sugar. The pastries can be in other shapes too, I have seen Joulutorttu shaped like a dog face or like angels so you can really just be creative, you can also use apple jam in place of the prune jam and it teste delicious.
You can actually see all the process oh how to make your own Joulutorttu in the video, but if you will like to start form scratch an make everything step by step I left a link with another blog that explains it very well.
Glögi is a traditional drink during winter, especially around Christmas, It is served hot or warm and may be alcoholic or non-alcoholic. Non-alcoholic and alcoholic versions of glögi can be bought ready-made or prepared with fruit juices instead of wine. Glögi is generally served with raisins, blanched almonds Joulutorttu or Ginger biscuits.
Enjoy your Joulutortu and Glögi!
Here is the video